Ingredients
- pistachio cupcake (white cake mix and required ingredients [water,oil, eggs], pistachio pudding mix, green dye- optional)
- vanilla ice cream
- milk
Directions
1. Prepare your favorite pistachio cupcake recipe. I used this recipe from Created by Diane. Allow to cool completely.
2. Put 3 scoops of ice cream and 1 cupcake into a blender or food processor.
3. Blend. Add a few tablespoons of milk as needed to thin.
4. Pour into glass and garnish with chopped pistachios.
This looks super yummy!
It was delicious!
Pistachio cake shake – you're kidding me!! This looks amazing!!
I used to hate pistachio flavored things but this recipe looks so delicious I might just have to give it another try!! Pinning now!
Yummy!This looks so pretty and tasty!
Thanks for sharing!
Stacey of Embracing Change
this sounds so interesting. I have never heard of making a shake with cake in it, but i bet its amazing!! Thanks for sharing!